Summer is a great time to detox your body with fresh, nutritious foods. This Summer Detox Steak and Baked Potato recipe is not only delicious but also perfect.
Choose lean cuts of steak, such as sirloin or tenderloin, and trim off any visible fat to keep the dish low in calories and saturated fat.
Wash the potatoes thoroughly and prick them with a fork. Bake them in the oven until they are tender and can be easily pierced with a fork.
Season the steak with your favorite herbs and spices and grill it to your desired doneness. Avoid using excess oil or butter.
Serve the steak and baked potato with a side of fresh, seasonal vegetables, such as bell peppers, zucchini, and cherry tomatoes.
Instead of sour cream and butter, top your baked potato with Greek yogurt and chives for a creamy and flavorful alternative.
This Summer Detox Steak and Baked Potato recipe is high in protein, fiber, vitamins, and minerals, making it a nutritious choice for your detox diet.